Tag Archives: fries

Rye Post in Itaewon – Cooking up Some Juicy Beefcakes
Rye Post, a modern day example of culinary renaissance. First, Rye Post perfected the modern sandwich in the land known for kimchi and bibimbap. Now, for their most recent accomplishment: mastering the American cheeseburger. And a damn fine job they did. How to get there: Here is a link with pictures to get to Rye Post! […]

Ring the Alarms! Firebell in Gangnam is Smoking!
Hope the summer is treating you well! My family has left me by myself for a few weeks and heading back to the land of red, white and blue, so that means a little more free time to write and explore the Korea. Last week, I finally decided to go head down south of the […]

Canucks in Itaewon – Stupid Name. Mediocre Food. Big TV.
Let’s get this review out of the way. As you can probably tell by the title, Canucks in Itaewon didn’t quite meet my expectations. So let’s make this as quick and as painless as possible. What’s in a name?: So when I first walked by Canucks back in February, it was called “Maple House”. When I […]

McPherson’s Pub Soft Opening – Making Bama BBQ Goodness in Mokdong
Edit: In March 2016, Joe McPherson was no longer associated with McPherson’s Pub. Please note that this review may not reflect the current menu at McPherson’s. So on Thursday, I was lucky enough to be invited to a soft opening of McPherson’s Pub in Mokdong, just outside of Omokgyo station. For those who don’t know, […]

Sid Burger Minis at City Hall – Burgers! Get in my Belly!
Sid Burger Minis is the brainchild of Sid Kim, one of the co-owners of Vatos, one of the most popular Mexican – Korean restaurants in Seoul. He is also the creator of the very delicious (and massive) Sid Burger! Anyway, he has ventured out to start his own enterprise, Sid Burger Minis. After three months […]

The Rib Shack in Gyeongridan – Like a Poodle Versus a Rotweiler in a Dog Fight.
Well it’s 4am and my mind is racing with a thousand ideas on a thousand lists with a million words. So, I might as well blog something. I’ve seen Rib Shack on my travels to Gyeongridan a few times, but anytime I’ve been down there, it’s been closed. I decided to make my way down […]